Chai-inspired warmth. Digestive comfort. Naturally caffeine-free.
Spiced Chai | 50g Loose Leaf
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25 servings of warming wellness.
50 grams of loose leaf Spiced Chai provides approximately 25 servings—nearly one month of cozy, chai-inspired wellness.
Spiced Chai is our warming super greens infusion, blending whole young greens with ginger, cinnamon, cardamom, and clove—traditional chai spices that support gentle digestion without caffeine.
• Warming digestive comfort with grounding, chai-inspired flavor
• High in GABA and tryptophan for natural calm and balance
• Naturally caffeine-free—enjoy morning, after meals, or anytime
• Customize your brew strength and re-steep for maximum value
Read our BCIT Nutritional Analysis: High GABA & Tryptophan in Spiced Chai
Who It’s For
Who It’s For
- Anyone looking for daily gut support
- People with bloating, sluggish digestion, or gut discomfort
- Vegan, gluten-free, non-GMO lifestyles
- Naturally caffeine-free (safe for mornings or evenings depending on blend)
What to Expect in Taste
What to Expect in Taste
How to Prepare
How to Prepare
- Loose Infusion: Infuse 1 teaspoon/1 tablespoon in hot water, re-infuse up to 3 times
- Pyramid Bags: 1 bag per cup, re-steep up to 3 times
Quality & Certifications
Quality & Certifications
- Farm-grown + processed in Bridesville, BC
- Crafted using a proprietary methods to enhance the nutrients in each leaf
- Verified by BCIT nutritional analysis
- Organic • Gluten-Free • Non-GMO • Naturally Caffeine-Free
- Plant-based, biodegradable pyramid bags, Certified microplastic free

What Customers Love About Spiced Chai

Warming Chai-Inspired Flavor
Spiced Chai delivers the cozy warmth of traditional chai with ginger, cinnamon, cardamom, and clove. Rich, grounding, and naturally sweet with gentle spice—a comforting cup that supports digestion without any caffeine.
Tea’d Greens
Traditional Tea
Greens Powders
Gut-Focused
Farm-Grown in BC
Naturally Caffeine-Free
Enjoy Hot or Cold

Tea’d Greens – Dry Infusions
Frequently Asked Questions
What makes Spiced Chai different from your other blends?
Spiced Chai combines whole young greens with traditional chai spices—ginger, cinnamon, cardamom, and clove—for warming digestive comfort and grounding flavor. Unlike Clean Green (pure greens) or Serene Green (calming herbs), Spiced Chai offers cozy, chai-inspired warmth. BCIT analysis shows it's naturally high in GABA and tryptophan, compounds that support calm and balance.
What does Spiced Chai taste like?
Spiced Chai tastes like traditional chai—warming, rich, and gently spiced with notes of ginger, cinnamon, and cardamom. It's naturally sweet with a grounding, cozy flavor that's comforting without being overpowering. The young greens provide a smooth base that complements the spices beautifully.
Does Spiced Chai contain caffeine?
No. Spiced Chai is completely caffeine-free, making it perfect for morning rituals, after-meal moments, or anytime you want the warming comfort of chai without stimulation. You can enjoy it throughout the day and into the evening without affecting your sleep.
When is the best time to drink Spiced Chai?
Spiced Chai fits naturally into morning routines as a caffeine-free alternative to traditional chai, after meals to support digestion, or anytime you crave warmth and comfort. The warming spices help with gentle digestion and hydration, while the high GABA and tryptophan content supports natural calm and balance throughout your day.