Chai-inspired warmth. Digestive comfort. Naturally caffeine-free.
Spiced Chai | Whole-Leaf
Spiced Chai is a warming super greens infusion crafted for comfort, balance, and everyday rituals.
Made from young organic super greens layered with ginger, cinnamon, cardamom, clove, and other traditional spices, it delivers natural chai inspired flavour without caffeine.
This blend supports gentle digestion and hydration while offering a cozy, grounding experience.
Spiced Chai fits naturally into morning routines, after meal moments, or anytime warmth and spice feel comforting without stimulation.
Who It’s For
Who It’s For
- Anyone looking for daily gut support
- People with bloating, sluggish digestion, or gut discomfort
- Vegan, gluten-free, non-GMO lifestyles
- Naturally caffeine-free (safe for mornings or evenings depending on blend)
What to Expect in Taste
What to Expect in Taste
How to Prepare
How to Prepare
- Loose Infusion: Infuse 1 teaspoon/1 tablespoon in hot water, re-infuse up to 3 times
- Pyramid Bags: 1 bag per cup, re-steep up to 3 times
Quality & Certifications
Quality & Certifications
- Farm-grown + processed in Bridesville, BC
- Crafted using a proprietary methods to enhance the nutrients in each leaf
- Verified by BCIT nutritional analysis
- Organic • Gluten-Free • Non-GMO • Naturally Caffeine-Free
- Plant-based, biodegradable pyramid bags, Certified microplastic free
What Customers Love About Spiced Chai
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Delicious Flavour
Customers savour the rich, complex flavour profile. Perfect for sipping throughout the day—simply top up your cup and enjoy the same premium taste with every pour.
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Customer Satisfaction
Highly satisfied customers return again and again. The consistent quality and exceptional taste make Spiced Chai Super Greens a trusted staple in wellness routines.
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Gentle & Versatile
A gentle infusion that supports digestive wellness. Ideal as a morning ritual or afternoon companion—versatile enough to fit seamlessly into any daily routine.
Warming Chai-Inspired Flavor
Spiced Chai delivers the cozy warmth of traditional chai with ginger, cinnamon, cardamom, and clove. Rich, grounding, and naturally sweet with gentle spice—a comforting cup that supports digestion without any caffeine.
Tea’d Greens
Traditional Tea
Greens Powders
Gut-Focused
Farm-Grown in BC
Naturally Caffeine-Free
Enjoy Hot or Cold
Tea’d Greens – Dry Infusions
Frequently Asked Questions
What makes Spiced Chai different from your other blends?
Spiced Chai combines whole young greens with traditional chai spices—ginger, cinnamon, cardamom, and clove—for warming digestive comfort and grounding flavor. Unlike Clean Green (pure greens) or Serene Green (calming herbs), Spiced Chai offers cozy, chai-inspired warmth. BCIT analysis shows it's naturally high in GABA and tryptophan, compounds that support calm and balance.
What does Spiced Chai taste like?
Spiced Chai tastes like traditional chai—warming, rich, and gently spiced with notes of ginger, cinnamon, and cardamom. It's naturally sweet with a grounding, cozy flavor that's comforting without being overpowering. The young greens provide a smooth base that complements the spices beautifully.
Does Spiced Chai contain caffeine?
No. Spiced Chai is completely caffeine-free, making it perfect for morning rituals, after-meal moments, or anytime you want the warming comfort of chai without stimulation. You can enjoy it throughout the day and into the evening without affecting your sleep.
When is the best time to drink Spiced Chai?
Spiced Chai fits naturally into morning routines as a caffeine-free alternative to traditional chai, after meals to support digestion, or anytime you crave warmth and comfort. The warming spices help with gentle digestion and hydration, while the high GABA and tryptophan content supports natural calm and balance throughout your day.
With every sip, Tea’d Greens delivers calm for the gut, support for the body, and comfort for the soul.
| Tea'd Greens | Other Green Teas | Powdered Greens | |
|---|---|---|---|
| What It's Made Of | ✔ Farm-Fresh Leafy Greens | ✖ Traditional Tea Leaves Only | ✖ Dehydrated & Powdered Greens |
| How It’s Processed | ✔ Traditional Tea Processing (Not Powdered) | ✔ Steamed or Pan-Fired | ✖ Dehydrated & Pulverized |
| Nutrient Retention | ✔ Retains Whole-Leaf Nutrients | ✔ Some Nutrients Retained | ✖ Nutrients Lost in Processing |
| Taste & Smoothness | ✔ Naturally Sweet & Smooth | ✖ Can Be Bitter or Astringent | ✖ Often Has a Chalky Texture |
| Farm-to-Cup Transparency | ✔ 100% Traceable from Farm | ✔ Some Farm Traceability | ✖ Unknown Sources |